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BRUNCH

Fall 2025 | M-F 8am - 2pm & Weekends 9am - 2pm All of our baked goods are made in-house by Lauren Rhodes, pastry chef | Local Sources | Fisher's Eggs, Bristow, OK Westhome Farm, Mazie, OK Red Ridge Creamery, Lahoma, OK



BRUNCH MAINS




SAUSAGE BALLS

sage, cheddar, maple mustard

$12



DONUT HOLES

powdered sugar, jam

$7



MASA PANCAKE

cinnamon butter, maple syrup, fresh fruit

$10



AVOCADO TOAST

house sourdough, smushed avocado, cotija, arugula, confit tomato, poached egg, carrot habanero puree

$16



THE BARGE

scrambled eggs, fried potatoes, black beans, greens, pico, cotija, salsa verde, avocado, cilantro

veggie

$17


pork

$17



SHAKSHUKA

poached eggs in spiced tomato sauce, herbs, focaccia

$14



PAPA BRUCE

2 eggs any style, bacon, sausage, or ham, potatoes, toast, fruit

$20



CHILAQUILES

flash-fried corn chips, over-easy eggs, salsa verde, crema, avocado, cotija, red onion, cilantro

with pork

$16


without pork

$16



SUNRISE SANDO

fried egg, house-cured ham, bacon, havarti, arugula, tomato, avocado, aioli on onion roll, with fries or fruit

$15



STEAK & EGGS

aged ribeye, 2 eggs your way, red onion marmalade, avocado, confit tomato

$28



THE OM

3 fisher's egg omelette, greens, feta, green onion, house-cured ham with potatoes or fruit

$16




EXTRAS




SIDE HOUSE-CURED HAM

$5



SIDE SMOKED BACON

$5



SIDE HOUSE SAUSAGE

$5




STARTERS & SALADS





Starters & Salads




TAHINI HUMMUS

flatbread and crudités

$10



SMOKED TROUT TOSTADA

avocado, crispy leek, aioli, red onion, cilantro sauce

$16



ANTERIOR

romaine, carrot, heirloom tomato, cucumber, herbed vinaigrette

$7



CHARBROILED CAESAR

horseradish caesar dressing, crunchy chickpeas, crispy parmesan

$14



STEAK SALAD

bleu cheese crumble, dressed romaine, red onion, confit tomato

$20



THE SOUP

daily soup from chef bryan payne with house-made focaccia

$10




SANDWICHES & PLATES




LUCKY CURRY

red dragon curry, vegetables, jasmine rice

$14



LOCAL CHICK

charbroiled chicken breast, avocado, arugula, tomato, pickle, aioli on house onion roll

$15



CLUBHOUSE

house-cured ham, bacon, roasted turkey, cheddar, fontina, arugula, tomato, onion, cucumber, dijonaisse on sourdough

$16



GRILLED CHEESE

fontina, bacon, avocado, cilantro sauce on sourdough

$15



SHOEMAKER

brisket burger, sweet onion marmalade, herbed cream cheese, pickles, tomato, greens on onion roll

$16



OMEGA-3

cold smoked trout, herbed cream cheese, cucumber, avocado, arugula, red onion on focaccia

$18




ADD PROTEIN




CHICKEN BREAST

$8



GRILLED TROUT

$12



CRISPY TOFU

$6



PETITE RIBEYE

$15



SMOKED TROUT

$8


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