top of page

"EACH PLATE IS A
WORK OF POETRY,
FRESH AND BURSTING
WITH FLAVOR."

MEZZA
SOMA


WELCOME TO SOMA. WE ARE A LOCAL CULINARY TREASURE WHOSE DISHES COMBINE CREATIVITY WITH TIMELESS AMERICANA CLASSICS. JOIN US TO EXPERIENCE THE UNIQUE SPIRIT OF SOMA, BROUGHT TO YOU BY CHEF MATT SHIPLEY.
 

DESIGN
CITY VIEWS

THE SECRET SAUCE OF SOMA

SOMA's culinary specials are executed by Chef Matt Shipley and curated by Tulsa's very own Rob Stuart. 

We offer a gastronomic journey of unforgettable flavors with comfort and wellness. Nestled atop Brut Hotel, SOMA boasts the finest rooftop views of Downtown Tulsa.

BRUNCH SEVEN DAYS A WEEK

BRUNCH M-F 8AM-2PM // WEEKEND 9AM-2PM

HAPPY HOUR COCKTAILS

HAPPY HOUR 2-5PM

DINNER SERVICE

DINNER SERVICE 5-10PM

SIGNATURE COCKTAILS

BAR OPEN 9AM-12AM ON WEEKENDS

STUNNING VIEWS

VIEWS AVAILABLE SEVEN DAYS A WEEK

HAPPY HOUR

Join us for signature cocktails, classics and spectacular views of Tulsa.

Seasonal Mezza offerings and $2 OFF Select Beers.

Daily 2-5pm 

THE EXPERIENCE

BRUNCH

Nothing conjures up thoughts of easy, breezy relaxation more than a leisurely brunch with family and friends.

Our brunch is offered seven days a week.

DINNER SERVICE

Seasonally inspired dishes highlighting locally produced ingredients and talent.

Enjoy our thoughtfully designed interior spaces or enjoy a cocktail in the moonlight on our spacious patio bar.

INTERIOR DESIGN

TABLE TALK

Soma’s dinner menu is an impressive mix, starting with classic steak frites with garlic parmesan fries. This dish comes with a salad, which we loved. The tanginess of the vinaigrette is perfect with the salty umami flavor from the steak frites.

- Tulsa People Magazine

Stuart’s influence can be seen throughout the menu, with several meatless and vegan options, as you would find at Chimera. One of those highlights is the tofu scramble on greens with grilled vegetables, avocado and served with a cashew butter toast. Another amazing breakfast option is the French toast with whipped goat cheese, berries, orange zest and date syrup.

- M. Pollard

Wow! Very cool and edgy place. Everything was top notch. We arrived early because we wanted to experience the whole place. The bar was fun and the staff was excellent. The patio was done extremely well. The dining room was clean and beautiful

- Z. PHILLIPS

bottom of page